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OUR STORY

La Tavola Ristorante was founded in 1991 by Owner and Executive Chef Luigi Guerrieri and wife Sherry. Lou had a vision to create a place where people from all over can meet to enjoy authentic Italian dishes in a comfortable upscale atmosphere.

33 years later, La Tavola is still family owned and operated.


Freshness and authenticity are our favorite ingredients. Our menu is extensive and the service is unmatched. If you’re looking for a superb culinary experience, call us today to make your reservation!

Pasta and Wine
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ABOUT THE CHEF

Luigi Guerrieri

With over 40+ years of experience our executive chef, Luigi Guerrieri (Lou), has worked to deliver a unique culinary experience that has delighted taste buds near and far. With a focus on exceptional quality and traditional Italian flavor, Lou has made authentic Italian cuisine accessible in the Greater Pittsburgh area for over 30 years. Come enjoy our authentic Italian cuisine at La Tavola.

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